Kauai's Rich History
Sugarcane
Our resort draws on the rich history of Kauai to provide a unique point of distinction and create a signature experience for all our guests. Kōloa, which translates to “tall cane,” refers to a variety of locally grown sugarcane that has been an integral part of Hawai‘i’s history. The town of Kōloa, from which the resort draws its namesake, was the backdrop to the first sugarcane plantation founded in the early 1800s by Englishman John Wilkinson. The sugarcane from this region is renowned for its distinctive depth of flavor, a result of the mineral-rich soil derived from ancient volcanic activity.
From signature scented bath amenities to lavender infused sugarcane drinks, Kōloa Landing Resort embraces the town’s rich cultural heritage throughout the property in celebration of its history and significance of sugarcane. To enhance guests’ experience with immersive and educational elements, our sugarcane mark can be found in...
Signature Sugarcane
Scent
Guests are greeted by a distinctive sugarcane fragrance upon arrival in our open-air lobby and throughout the property, a nod to Kōloa’s history and to enhance overall guest experience.
Kauai is for Kids
A fun and educational activity designed for families with children ages three to 11, this scavenger hunt takes your keiki on an adventure around the resort to uncover and learn about the history and significance of sugarcane in Hawaii.
Read MoreSugardoodle Cookies
Our Sugardoodle Cookies are baked fresh, from-scratch with local Hawaiian sugarcane and rolled in a cinnamon-sugar coating. They are a delicious reminder of Hawaii's sweet history and can be purchased at our gourmet Marketplace.
Koloa Tradewind
Signature Sugarcane Drink “The Kōloa Tradewind”: This exclusive cocktail, available at Holo Holo Grill, features sugarcane infused with lavender as a key ingredient, offering guests a taste of Kōloa’s history.